Garlic Green Beans
A very easy side dish for garlic lovers!
- 400 grams Green Beans
- 4 Cloves Crushed Garlic or 2 tsp chopped garlic
- 1 Tbsp. Butter
String your beans and cut in half.
Melt butter in a medium size frying pan on low heat.
Add green beans to frying pan, then add garlic on top and stir.
Cook for about 5 min (or until desired tenderness).
Keyword gluten free, Vegetarian